A fine dining restaurant and craft cocktail bar where global flavours meet thoughtful craftsmanship. This is how Atelier V came to be, and what it stands for.
Atelier V was built on a simple belief: when food, cocktails, and hospitality are given equal care, an ordinary meal becomes something memorable.
Our menu draws from years spent in kitchens across the world. Behind the bar, every cocktail is measured with the same discipline and attention to detail. In the dining room, hospitality is warm, thoughtful, and never performative.
We aren't driven by trends or spectacle. Instead, we devote ourselves to the fundamentals, thoughtful cooking, meticulously crafted cocktails, and hospitality that makes every guest feel genuinely at ease.
Vedant's journey into this industry started with a deep love for flavours and the emotions they create. That curiosity took him across Switzerland, France, the USA, and Chile, working in kitchens that shaped his understanding of discipline, technique, and respect for ingredients. Along the way, his interest in cocktails grew just as strong, leading him to study bartending in Amsterdam.
"The name Atelier V means Vedant's workshop, and that's exactly what this place is. A space to create, learn, and grow, both for me and for the team behind the scenes."
When he came back to Indore, he felt something was missing. Too many places focused on flashy interiors and trends, while food, drinks, and service were treated as secondary. Atelier V is his answer to that.
Chef Vedant Newatia
Founder of Atelier V, Masala Code, Fabric
Every stop on the road shaped what Atelier V is today: discipline from the kitchens, balance from the bars, and a belief that Indore deserves both.
A passion for craft became a pursuit of mastery, setting in motion a journey defined by curiosity, discipline, and an unwavering desire to learn.
Across the kitchens of Switzerland, France, the United States, and Chile, each service, each mentor, and each ingredient became part of a philosophy that continues to shape every plate.
Amsterdam offered a different education. Here, cocktails became more than recipes, they became expressions of balance, precision, and hospitality itself.
Home was where those experiences found their purpose. Atelier V was conceived not as an imitation of global dining, but as its own interpretation of modern hospitality.
What began as a singular vision has since evolved into The House of V, a collective of distinct hospitality experiences. From Atelier V's contemporary dining to Masala Code's celebration of India's culinary heritage and Fabric's vibrant nightlife, each concept speaks its own language while remaining bound by one enduring philosophy: an uncompromising pursuit of excellence.




Great food starts with great ingredients. We source thoughtfully, cook with purpose, and let every element shine. Our menu blends familiar flavours with contemporary techniques, creating dishes that are refined, balanced, and made to be remembered.
Balanced cocktails built on technique, precision, and a deep appreciation for the craft.
Warm, intuitive service rooted in care, professionalism, and genuine human connection.
Enjoy what you know, explore what's new, and most importantly, enjoy your time with us. Walk-ins are always welcome.
Monday, Wednesday to Sunday · 12:30 PM to 11:00 PM · Closed Tuesdays
Indore’s premier destination for casual fine dining and craft cocktails bar.
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Tuesday
Closed
Monday; Wednesday - Saturday
12:30 pm to 11:00 pm
Sunday:
12:30 pm to 11:00 pm
Atelier Culinaire Restaurants LLP
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